Cocktail Armenian Coffee
Cocktail recipe
A cloud of whipped cream hovering over coffee and cognac hides a tart and warming mix underneath. And the association with a cloud is not accidental: the delicate and airy consistency of KOFE KENTRON will not leave anyone indifferent.
Ingredients
ARARAT Coffee
30 ml
Sugar syrup
10 ml
Espresso
75 ml
Whipped fresh cream
60 ml
Glass
Double wallet highball
Others
